焼肉一気　名古屋駅西店

【pork】

・Kalbi (soy sauce/salt) ・Tonchan (soy sauce/salt)

[Chicken] ・Chicken thigh (soy sauce/salt) ・Chicken skin (soy sauce/salt)

[Today's miso pickles]

[First dish] ・Specialty beef tendon stew

[Salad & Soup] Fluffy egg soup, delicious seaweed soup, Yukgaejang soup

[Pickles] Homemade kimchi

[Rice] Rice (large, medium, small)

* Separate drink orders required.

For an additional 500 yen, you can enjoy the all-you-can-eat menu of the following 69 dishes. *The Korean Fair being held at the same time is an additional charge.

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◆Beef

Kalbi (soy sauce/salt/spicy sauce/Nagoya-style miso sauce)

Loin (soy sauce/salt/spicy sauce/Nagoya-style miso sauce)

Beef offal (soy sauce/salt/spicy sauce/Nagoya-style miso sauce)

◆Pork

Tongue (salted sauce)

Kalbi (soy sauce/salt/spicy sauce/Nagoya-style miso sauce)

Tonchan (soy sauce/salt/spicy sauce/Nagoya-style miso sauce)

◆Chicken

Chicken thighs (soy sauce/salt/spicy sauce/Nagoya-style miso sauce)

Chicken skin (soy sauce/salt/spicy sauce/Nagoya-style miso sauce)

Today's recommended meat

◆ goods

[★Recommended] Our specialty: Beef tendon stew

Bukkake Chicken Yukhoe (Salt) / Bukkake Chicken Yukhoe (Spicy)

Tender pork char siu / Everyone's favorite French fries

Korean fried chicken/Korean yangnyeom chicken

◆Salads and soups

Potato salad/salad

Fluffy egg soup/Delicious seaweed soup/Yukgaejang soup

◆ Pottery

Coarsely ground sausage (2 pieces)/Potatoes baked in butter foil/Garlic baked in foil

Onion/Potato/White onion/Cabbage

Pickles

Homemade kimchi/salted cucumber/salted cabbage/bean sprout namul

◆Rice & noodles

[★Recommended] Bukkake Chicken Yukhoe Rice Bowl (Salt) / Bukkake Chicken Yukhoe Rice Bowl (Spicy) / Taiwanese Ramen

Rice (large, medium, small)/Egg soup/Yukgaejang soup)

[◆ Additional menu for the Korean Fair]

☆For an additional 500 yen, you can enjoy the following Korean dishes all-you-can-eat♪☆

[Chijimi] Kimchi chijimi, cheese chijimi, meat chijimi

[Fried food] ・Yangnyeom chicken ・Yangnyeom cheese chicken

[Rice] Korean seaweed rice, Chumokbap

[Meat] Pot-marinated rib belly

[Dessert] Pudding